Baked potato and smoked salmon ...
700 grams of red potatoes
400 grams of zucchini
150 g sliced \u200b\u200bsmoked salmon
2 eggs 1 lemon
10 g butter
Monday, February 7, 2011
Where Can I Buy Murad In Toronto?
potato pie ... and salmon ..!
Baked potato and smoked salmon ...
700 grams of red potatoes
400 grams of zucchini
150 g sliced \u200b\u200bsmoked salmon
2 eggs 1 lemon
4 cups milk Baked potato and smoked salmon ...
700 grams of red potatoes
400 grams of zucchini
150 g sliced \u200b\u200bsmoked salmon
2 eggs 1 lemon
2 dl cream
salt
Peel potatoes, wash and cut into 2-3 mm slices, put them in a pot with cold water and a pinch of salt and cook for 2 minutes from 'boiling . Drain and cool them under water.
Wash the zucchini, dry, Check this box, and cut on the bias into thin slices. Coated with a mold with parchment paper or board up in the trays mini portions, formed on the bottom layer of potatoes, a zucchini, potatoes and another one with two slices of salmon into small pieces. Repeat the layers until all ingredients.
Beat the eggs in a bowl with a pinch of salt and pour the milky mixture into the mold, cover with aluminum foil and bake at 180 degrees for 40 minutes. Remove the aluminum, raise the temperature to 200 °, distributed on the surface of the butter into cubes and bake for 30 minutes. Let the flan cool, remove from the mold and serve with whipped cream mixed with a pinch of salt and lemon juice.
salt
Peel potatoes, wash and cut into 2-3 mm slices, put them in a pot with cold water and a pinch of salt and cook for 2 minutes from 'boiling . Drain and cool them under water.
Wash the zucchini, dry, Check this box, and cut on the bias into thin slices. Coated with a mold with parchment paper or board up in the trays mini portions, formed on the bottom layer of potatoes, a zucchini, potatoes and another one with two slices of salmon into small pieces. Repeat the layers until all ingredients.
Beat the eggs in a bowl with a pinch of salt and pour the milky mixture into the mold, cover with aluminum foil and bake at 180 degrees for 40 minutes. Remove the aluminum, raise the temperature to 200 °, distributed on the surface of the butter into cubes and bake for 30 minutes. Let the flan cool, remove from the mold and serve with whipped cream mixed with a pinch of salt and lemon juice.
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